Herdy S'mores: A Buttery Twist On The Classic!

Ewe can make S’Mores indoors! With Herdy’s super easy recipe, they’re the perfect after school treat for hungry tummy's.


Herdy’s taken the classic American S'more and given it a British twist, by swapping out traditional graham crackers for oh-so-buttery Herdy shortbread. And the best part, no campfire required. Ewe can make these delicious treats in the comfort of your own home, you’ll be guaranteed to have chocolate on your face in less than 5 minutes.

What is a S’more?

A S’more is a gooey cracker sandwich made from melted milk chocolate, traditionally graham crackers (an American version of a Digestive), and toasted marshmallows.


Why is a S’more called a S’more?

Back in the 1950s, someone decided to shorten "some more" into "s'more." Because who can resist the temptation of wanting "some more" chocolatey goodness.


Ingredients to whip up Herdy’s oven baked S’mores:

  • Herdy's shortbread ovals – these buttery treats are here to take your s'mores game to a whole new level.

  • A mix of pink and white marshmallows – because colourful marshmallows are just more fun, aren't they?

  • Milk chocolate – the star of the show, we used 35% cooking chocolate.

How to make S’more’s indoors:

Now, I know what you're thinking. "How can you make s'mores without a campfire?" Fear not, for the oven is your new campfire!


  1. Pre-heat your oven to 200 degrees
  2. lay out 14 Herdy shortbread ovals, face down. 
  3. On half of the shortbread, place a marshmallow. If you want your s’mores to be more user-friendly, we recommend using one marshmallow. However, if you’re happy with sticky fingers, you can use two.
  4. On the other half of the shortbreads, place a portion of milk chocolate, we used two squares. 
  5. Repeat with the remaining shortbread.
  6. Slide your s'mores-to-be into the oven for 1-2 minutes. Keep your eyes peeled, because chocolate and marshmallows can go from zero to gooey in seconds!
  7. Pair a marshmallow-covered shortbread with its chocolate counterpart. Then, squish those elements together into a melty, gooey masterpiece.
  8. Enjoy while warm.
  9. Finally, dive into your Herdy S'mores while they’re still warm and gooey.

So next time you're craving that classic campfire treat, don't let the weather dampen your spirits. Take your shortbread, marshmallows, and chocolate, and let the oven work its magic.

And when you're done, don't forget to make "s'more"!

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